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The manufacturers of machines and lines for processing milk into cheese and ricotta, are always addressed to large productions, we have designed and built for years and proposed the "MINICASEIFICIO PAL" more versatile and innovative both from the point of visa technological and sanitation. The innovative technology features and innovative MINICASEIFICIO making the system especially suited to be used: @ the small / medium cattle farm that intends to enhance its production of processed milk in it. @ holding of farm for a more profitable use of its resources. @ by the dairy industry that wants to offer a broader range of productts cost and time cost-effective. The flexibility of the plant allows the production of many varieties of cheese, in full respect of the various typical consolidated and traditional values.
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